Cavern Restaurant

Step into Cavern Restaurant, Singapore’s first and only restaurant in a cave setting inspired by the Mulu Caves in Sarawak. Managed by TungLok Group, a renowned name known for its award-winning establishments across the region, Cavern Restaurant showcases exceptional quality and expertly crafted menus.

Opened for lunch through dinner, it is a lively hub of gastronomic exploration. In the evenings, it can be transformed into an elegant venue for hosting corporate events and celebrations.

Discover a dining experience where every moment at the Cavern Restaurant takes guests on a memorable journey through flavours, ambience and adventure.

Cavern Restaurant opens daily from 11:00am to 3:00pm (lunch) and 5:00pm to 9:00pm (dinner).

Friends of Mandai, Friends of Rainforest Wild ASIA and WildPass holders enjoy 10% off. Terms and conditions apply.

View Food Menu | View Beverage Menu

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Caveman's Meat Skewer
Crystal Cave Salad
Stone Age Burger

Highlights

Crimson Restaurant Dining View

Dine in Singapore’s First and Only Cavern Restaurant

Immerse in a unique cave dining setting inspired by Mulu Caves in Sarawak, one of the largest and most intricate cave systems in Southeast Asia and a UNESCO World Heritage Site.

Explore the towering rock formation within the restaurant, highlighted with warm, earthy tones and texture liken to a natural cave.

Chef Profile

With over a decade of experience from JAAN, CURE Concepts, and Cé La Vi Singapore, Head Chef Sheng Lim brings a world of flavours and innovation to every dish.

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Terms & Conditions
  • Valid at Cavern Restaurant for dine-in a la carte food orders only.
  • Please present Friends of Mandai/Friends of Rainforest Wild ASIA or WildPass Membership E-card prior to ordering.
  • Not valid in conjunction with other promotional programmes, offers, vouchers/e-vouchers, discount cards or privilege cards, unless otherwise stated.
  • Not valid on eve of public holidays, public holidays, and special occasions.
  • Not valid for banquets (or more than 30 persons).
  • Gross bills will be subjected to 10% service charge and prevailing government tax.
  • The management reserves the right to amend the terms & conditions as necessary.
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